Magnum® Plus

Magnum® Plus

The Magnum® Plus provides an industry-low box temperatures between -40°C and +40°C in ambient conditions up to +50°C. It offers fast pull-down, a homogenous floor spread and the tightest temperature control available. Magnum® Plus protects your cargo.

Product Information

Offering flexibility to shippers of all sizes and specialties, the Magnum Plus can handle any load, fresh to frozen. This includes valuable seafood and sushi-grade fish that need low temperature transport as well as fresh produce such as broccoli or bananas that rely on fast pull-down, even box temperatures and ideal atmospheric conditions.

AVL (Air Vent Logging)

AFAM+

Features

  • Lowest temperature
  • Fast pull-down
  • Precise temperature control
  • Low energy consumption
  • Proven technology
  • Good Distribution Practice QDP Qualified

 

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Product Information

Offering flexibility to shippers of all sizes and specialties, the Magnum Plus can handle any load, fresh to frozen. This includes valuable seafood and sushi-grade fish that need low temperature transport as well as fresh produce such as broccoli or bananas that rely on fast pull-down, even box temperatures and ideal atmospheric conditions.

AVL (Air Vent Logging)

AFAM+

Features

  • Lowest temperature
  • Fast pull-down
  • Precise temperature control
  • Low energy consumption
  • Proven technology
  • Good Distribution Practice QDP Qualified